How and where to store DIY kit:

  • Chocolate bowls stays fresh in cool areas and at room temperature.
  • Keep away from direct sunlight, and protect from moisture.
  • When refrigerating or freezing chocolate, make sure it is sealed in an airtight container
  • Served best when eaten straight after creating your bowl
  • Do not open a bowl if it will not be eaten directly after or the day of
  • Always allow chilled chocolate to come to room temperature before enjoying it; cold chocolate doesn’t melt or disperse flavor as nicely.

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